Digitised Image

Union Steam Ship Company of New Zealand :Union Line. T.S.S. "Monowai", commander Captain F W Young. Luncheon. At sea, Wednesday, 15th February 1956. Cabin class.

Reference Number: Eph-A-SHIP-1956-02

A lunch menu, showing a lefthand border of surfers carrying their boards on a beach, koalas, a kiwi, and a lake scene with mountains and cabbage trees. Menu items included: dinner wines, vegetable broth, Baked fillets of moki Portugaise, cottage pie, braised lamb with green peas; grilled steak with onion gravy; cold beef mutton or Oxford brawn; salads (lettuce, beetroot, spring onions, with French dressing or mayonnaise; Gatfield and Creme potatoes; Romsey roll with syrup sauce, baked sago custard; cream crackers and cheddar cheese, coffee. Smoking was not permitted in the dining saloon.

Key terms:
1 image, categorised under Ephemera, Photolithographs and Menus, related to Captain F W Young, Monowai (Ship. 1930-1960), Union Steam Ship Company of New Zealand, Passenger ships and Luncheons.

Part of:
Union Steam Ship Company of New Zealand :Union Line. T.S.S. "Monowai", commander Captain F W Young. Luncheon. At sea, Wednesday, 15th February 1956. Cabin class., Reference Number Eph-A-SHIP-1956-02 (1 digitised items)

Extent: 1 colour photo-mechanical print(s)Photolithograph on sheet 240 x 153 mm.. Vertical imageEphemera

Conditions governing access to original: Partial restriction - Use photographic copies in preference to original.

Other copies available: Scanned from original. File print in Ephemera Room.

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